Saybrook Point Inn and Spa

  • CONFERENCE CENTER
  • LODGING
2 Bridge Street
Old Saybrook, CT 06475
(860) 395-2000
(800) 243-0212
(860) 388-1504 (fax)
  • About

    CONFERENCE CENTER

  • Jobs

    Chef de Cuisine
    Category: Food Industry and Restaurants
    Summary: The Chef d’ Cuisine is a key role with responsibility for the profitable and efficient execution of all dining events in Fresh Salt, Room Service, and related parties, while providing effective leadership of the kitchen staff. Duties: GENERALGreet each guest, enthusiastically and with a smile to create a friendly positive experience.Conforms to AAA Four Diamond and Forbes rating ...read more

    Contact

    Phone:(860) 395-2000
    Fax:(860) 388-1504
    Restaurant Bartender
    Category: Food Industry and Restaurants
    Summary: The primary objective of this position is to make all alcoholic drinks for the dining rooms and to serve customers in/around the bar area. Duties:Greet each guest, enthusiastically and with a smile to create a friendly positive experience.Conforms to AAA Four Diamond Standards.Setting up The Bar;Get ice for all the wells.Prepare fruit trays.Restock the bar with beer, liquor, wine, ...read more

    Contact

    Phone:(860) 395-2000
    Fax:(860) 388-1504

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